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Saturday, May 28, 2016

Chicken Cordon Bleu Bundles


2 cans of  crescent rolls
1 package of thin sliced ham (lunch meat)
 slices of swiss cheese
 2- 2 1/2 cups shredded cooked chicken

How to make it :

Preheat oven to 375 degrees.
Open the cans of crescent rolls. Separate and unroll the triangles.  
You can either work on them all at once or in groups.  I made them in groups of 4. 
Lightly grease your cookie sheet.
.Layer one or two slices of ham, 1 slice of cheese.
 Then add a small amount of shredded chicken on top. 
Fold the edges of the ham around the cheese and chicken.
Starting at the fat end of the triangle, roll the crescent dough around all the fillings as tight as you can and continue rolling to the point of the triangle. 
Bake at 375 degress for 18-20 minutes or until lightly browned.
If desired brush with butter fresh out of the oven.

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