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Friday, May 27, 2016

Breakfast Casserole


Ingredients:

1 Pound Sausage
4 Eggs
1 Cup Bisquick
1 Cup Shredded Cheddar Cheese
2 Cups Milk
Salt and Pepper to taste

Directions:

Brown Sausage.  Spread sausage evenly in a 9X13 casserole dish.  
Crack 4 eggs in a large bowl.  Whisk eggs.  
Add Cheese, Bisquick, Milk, Salt and Pepper.  
Stir or whisk to combine.  Pour evenly over Sausage.  
Bake at 350° for 25-30 minutes.
Enjoy!

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