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Monday, January 26, 2015

7 UP BISCUITS



    ingredients

    4 cups Bisquick
    1 cup sour cream
    1 cup 7-up
    1/2 cup melted butter

    DIRECTIONS:

    Mix Bisquick, sour cream and 7 up. Dough will be very soft - don't worry. Knead and fold dough until well mixed. Pat dough out and cut biscuits using a round biscuit / cookie cutter. Melt butter in bottom of cookie sheet pan or 9x13 casserole dish. Place biscuits on top of melted butter and bake @ 425 degrees for 12-15 minutes or until brown.



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