Chicken Cheese Noodle Casserole

Ingredients :

1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted

1/2 cup Miracle Whip

2 tablespoons lemon juice

2 cups cubed cooked chicken

1 small onion, chopped

1/4 cup chopped green pepper

1/4 cup chopped sweet red pepper

1 cup shredded sharp cheddar cheese, divided

1 cup shredded monterey jack cheese, divided

12 ounces medium egg noodles, cooked and drained

salt and pepper

How to make it:

1 In a large bowl, combine soup, miracle whip and lemon juice.

2 Add the chicken, onion, peppers and 1/2 cup of monterey jack cheese and 1/2 cup cheddar cheese; mix well.

3 Add noodles and toss to coat.

4 Transfer to a greased 2 qt.

5 baking dish.

6 Bake uncovered at 350 degrees for 30-35 minutes.

7 Sprinkle with remaining cheeses.

8 Bake 10 minutes longer or until vegetables are tender and cheese is melted.