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Friday, March 10, 2017

Crushed New Potatoes


4 new potatoes
1 TBS olive oil
1 garlic clove
1 TBS chives
2 TBS grated cheese(any kind you like...I used Pepper Jack)
1 TBS Parmesan
Herbs of choice (optional)


Preheat Broiler
Wash potatoes well and place in salted water.
Bring to boil and cook till fork tender (15-20 minutes).
Mix oil with crushed garlic clove. Set aside.
Line a baking sheet with parchment. Place the potatoes on the parchment.
Using a potato crusher, crush the potatoes carefully. You may also use a paper towel and press the potatoes with your palm.
Pour some garlic oil over each potato.
Sprinkle some salt and pepper. Add some Parmesan/Pepper Jack cheese and chives.
Broil for 7-10 minutes or until nice and crispy.

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