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Friday, June 10, 2016

Burrito Casserole


Ingredients

1 lb ground beef
1/2 medium onion, chopped
1 pkg taco seasoning mix
6 large flour tortillas
1 can(s) refried beans
3 c shredded cheese
1 can(s) cream of mushroom soup, undiluted
4 oz sour cream
hot sauce (if you want it a little spicy)

Directions 

Brown ground meat and onion, drain if necessary. 
Add taco seasoning and mix in refried beans. 
Mix sour cream and soup in separate bowl. 
Spread 1/2 of soup mixture in casserole dish. 
Tear up (or cut into strips with a knife) 3 tortillas and spread over soup mixture. 
Put 1/2 of meat mixture over tortillas. 
Add a layer of cheese and then add hot sauce if you are using it. 
Repeat layers. Then sprinkle cheese over top and bake uncovered 20-30 minutes at 350 degrees.

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